The Refectory @ Mountain Villa

Breakfast

• Kerala Breakfast
  Appam, puttu, idli, or dosa with the curry of the day, eggs of your choice, and coffee or tea. Rotates through the week.
• English Breakfast — ₹550
  Two eggs your way, toast, butter & jam, hash brown or fries, sausages, grilled tomato, cut fruits, coffee or tea. Order the night before.

Lunch – Group Feasts

• Nattinpuram Chicken Biriyani — ₹450
  Short-grain kaima rice, bone-in chicken, whole spices. Dum-cooked for two hours. Raita, pickle, pappadam.
• Nattinpuram Beef Biriyani — ₹550
  The same dum-cooked biriyani, made with slow-cooked beef. Raita, pickle, pappadam.
• Vegetable Biriyani — ₹400
  Seasonal vegetables and whole spices, dum-cooked. Raita and pickle.
• Panner Biriyani — ₹450

Lunch – Pot Meals

• Vegetable Pot Meal — ₹425
  Matta rice, sambar, two seasonal vegetables, pickle, pappadam.
• Chicken Pot Meal — ₹450
  Matta rice, one vegetable, nadan chicken curry.
• Fish Pot Meal — ₹500
  Matta rice, one vegetable, seer fish curry.
• Neymeen Fry — ₹600
  Seer fish pan-fried in a Kerala spice crust. Crisp outside, flaky in.
• Malabar Fish Curry — ₹550
  Neymeen in a rich coconut milk gravy with whole spices and curry leaves.
• Panner Biriyani — ₹450
• prawns masala — ₹550

From The Wok

• Chicken Fried Rice / Noodles — ₹350
  Available at lunch and dinner.
• Vegetable Fried Rice / Noodles — ₹300
  Available at lunch and dinner.
• Chilli Beef — ₹450
  Crisp-fried beef cubes with capsicum, onion, and chilli sauce.
• Chilli Chicken — ₹375
  Crisp-fried chicken with capsicum, onion, and chilli sauce.
• Gobi Manchurian — ₹275
  Crispy cauliflower in a tangy chilli-soy sauce.
• Egg Noodles — ₹325

4 PM Table – Evening Snacks

• Chef's Snack of the Day — ₹200
  What's in season, what's just out of the chaya kadai. Changes daily.
• Vegetable Momos — ₹180
  Steamed. Six to a plate. Allow fifteen minutes.
• Chicken Momos — ₹220
  Steamed. Six to a plate. Allow fifteen minutes.

Light Bites

• French Fries — ₹200
• Spring Rolls Vegetable — ₹180
• Spring Rolls Chicken — ₹220
• Chicken Sausages — ₹275
• Mutta Omelette — ₹130
• Boiled Egg — ₹60
• soup — ₹300

Dinner – Bread

• Kerala Porotta — ₹60
• Chapathi — ₹50

Dinner – Kerala Mains

• Nadan Kozhi Curry — ₹400
  Country chicken slow-cooked in roasted Kerala spices. Deep, earthy gravy.
• Pala Beef Fry — ₹475
  Slow-roasted with coconut slivers, curry leaves, and black pepper. A Kottayam signature.
• Angamaly Pork Roast — ₹450
  Pork shoulder braised with toddy-shop spices. Central Kerala on a plate.
• Kerala Chicken Fry — ₹350
  Crisp-fried with shallots, curry leaves, and a dry spice rub.
• Kanthari Chicken — ₹600

Dinner – Vegetarian

• Paneer Butter Masala — ₹300
  Cottage cheese in a cashew-tomato gravy, mellow and comforting.
• Dal Fry — ₹250
  Yellow lentils tempered with ghee, cumin, and shallots.
• Aloo Jeera — ₹250
  Potatoes tossed with cumin and green chilli. Simple and honest.

Tonight's Dessert

• Gulab Jamun / Ice Cream — ₹200
  One dessert a day, made in the afternoon. Ask your server what it is tonight.

Hillside Experiences – Grill

• Garden Grill Platter — ₹950
  Paneer and garden-fresh vegetables, chargrilled. Serves 3–4.
• Chutta Kozhi — ₹1300
  A whole chicken chargrilled over open fire. Vagamon spice rub, mint chutney, lime. Serves 3–4.
• Teekoy Chargrilled Pork — ₹1400
  Slow-marinated pork, Vagamon style. Very few places do this well. Serves 3–4.
• Mixed Grill — ₹1500
  Chargrilled chicken, pork, paneer, and pineapple. Mint chutney and salad on the side. Serves 3–4.
• Starlit Campfire — ₹1200
  A real fire under the stars. A playlist if you'd like. All ages welcome.
• Mixed Grill 500g — ₹750
  500g
• Garden Grill platter 500g — ₹475
• Chutta Kozhi 500g — ₹650

Drinks

• Kattan Kappi — ₹40
  Black filter coffee, our own beans, brewed the old way.
• Kappi — ₹70
  Filter coffee with milk.
• Chaaya — ₹70
  Cardamom tea or plain tea, your call.
• Lemon Tea — ₹50
  Lemon tea, light and refreshing.
• Naranga Vellam — ₹80
  Fresh lime with salt, sugar, or both.
• Seasonal Fresh Juice — ₹150
  Pineapple, orange, watermelon, or passion fruit.

Extra

• kappa — ₹200
• Rice — ₹250
• Green Salad — ₹200
• Evening Snacks — ₹140
• Vegetable Curry — ₹250
• Egg Curry — ₹280